Just A Picky Eater? Or Is It ARFID (Avoidant/Restrictive Food Intake Disorder)?
Another post on ARFID; this one from UNC Center of Excellence for Eating Disorders. I stumbled on this one after
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Author: jrdpa
The Differences Between Kosher Salt and Table Salt, Explained
A video from Mental Floss explaining why the two types of salt really aren’t interchangeable in recipes without some adjustments.
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Someone Asked Me: How Do You Find Time To Cook From Scratch?
I know I promised not to be too wordy on this blog, but I have to be occasionally. So far
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Slow Cooker Granola
One thing I’ve missed from time to time is granola, but now there are just too many things I’d have
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Video: Not Enough Cheese On Your Pasta?
Source: Panoram Italia Magazine’s Facebook page. I have never seen this done. I have so many questions about this regarding
Read moreWait, Is Purple Bread Healthy?
I just saw this on Twitter. While it is interesting, considering I was a pretty picky eater even before developing fructose malabsorption, I
Read moreAlton Brown’s Taco Potion #19
I haven’t made tacos at home since being diagnosed and decided the other day that it is time to give it a go
Read moreFruits and vegetables and their ancestors
This short video shows what various fruits and vegetables looked like before humans started growing and breeding them. Some are
Read moreIs healthy eating erasing our heritage? One mom’s dilemma – TODAY.com
http://www.today.com/food/healthy-eating-erasing-our-heritage-one-mom-s-dilemma-t75816
Read moreFDA Says ‘Parmesan’ Cheese Might Actually Be Cheddar or Wood Pulp
FDA Says ‘Parmesan’ Cheese Might Actually Be Cheddar or Wood Pulp Lovely… A snippet from the article: Per the FDA,
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